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You can get regular updates about news and developments in food law and related topics of interest to artisan and small scale food producers by signing up for the free Artisan Food Law Newsletter. Just click on Freddie, the MailChimp mascot, below.

Back issues

Have a look at our previous newsletters below.

The Artisan Food Law Newsletter - No. 35, Spring 2018
The Artisan Food Law Newsletter - No. 34, Spring 2017
The Artisan Food Law Newsletter - No. 32, Autumn 2016
The Artisan Food Law Newsletter - No. 31, Summer 2016
The Artisan Food Law Newsletter - No. 30, Spring 2016
The Artisan Food Law Newsletter - No. 29, Winter 2015
The Artisan Food Law Newsletter - No. 28, Autumn 2015
The Artisan Food Law Newsletter - No. 27, Summer 2015
The Artisan Food Law Newsletter - No. 26, Spring 2015
The Artisan Food Law Newsletter - No. 25, Winter 2014

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Recent forum topics

Labelling carrier components of a minor ingredient
NEWSLETTER: No. 35 Spring 2018
Jam
Potato Varieties
NEWSLETTER: No. 34 Spring 2017
NEWSLETTER: No. 31 Summer 2016

Recent blog posts

Sourdough hijacking by loaf fabricators
Raw Milk Producers Association set to promote high standards
Protected food names in a no-deal Brexit
Protected food names are under threat
Are we entering the Golden Age of raw drinking milk?
Bits of bakery law
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